DANDY IN THE UNDERWORLD

5% ABV

The main Dandy. This beer is our most popular offering and available everywhere, all the time. A light body with notes of coffee, chocolate, and light roast, this traditional Oyster Stout is sure to be a favourite. 

Pairs well with oysters, fish, and other salty snacks!

UnE VIeille Maitresse

4% ABV

This farmhouse ale is available year round in the bottle and draught. A table strength beer brewed with rye and french saison yeast. It is light, refreshing, with a touch of spice and saison character. Brewed once as a limited edition, we can't seem to shake this old mistress. 

 

The DAndY Wild Sour Ale

7.3%

A bold, malty sour ale soured with lactobacillus and fermented with a wild yeast strain. An upfront sourness is balanced with wild yeast character for a rich sour experience. 

 

THE GOLDEN BROWN DANDY

6% ABV

Our English Pale ale. This beer is a low-carbonation ode to real-ale. A smooth malt body is balanced with a highly intensive hops schedule to bring forward a great tasting beer to reward all ale lovers! Available only in bottles and casks.

Pairs well with meats, rich sauces and hard, aged  cheeses

Baltus Van Tassel: Cherry Sour

7% ABV

Fall

An American Style Cherry Sour.  A rich brown American Brown sour brewed with Sweet and Tart cherries for the perfect accompaniment to shorter days and colder weather. 

In the Bleak MidWinter: Black Ipa

6.5% ABV

Winter

 A fruity Black IPA. With only a kiss of roast, this black IPA is fresh and juicy but dark as the coldest days of winter. Citra and Mosaic are late hop additions to avoid the biterness and focus on aroma.

The Jungle Bird: Tropical Dark Sour

5% ABV

Spring

An homage to the classic Tiki cocktail. This beer has notes of demerara sugar, bitter lime, tropical pineapple coming together for a refreshing sour that is like no other. 

 

Bright Young Things: English Summer Ale

5% ABV

Summer 

English Summer Ale. A style developed during a late 70’s heat wave in England, this beer is designed to refresh in the hot summer sun. Dry, with a touch of wheat and toasted Victory malt, it is balanced with a touch of biterness and a sweet citrus aroma. Patios, BBQ’s, and friends all pair perfectly with this beer!

 

Wilde Mild (January 2015): Steam beer style English Milde.

Bleak House Black Ale (January 2015): Dark Dry Ale, dry-hopped with Juniper and Cascade Hops

Smoke Boss (April 2015/Fall 2016): Rauchbier (smoked beer) infused with Bourbon Barrel and Tonka Bean

Summertime (And the Living's Easy): (July 2016): Raspberry Cardamom Wild Sour.  

Bartier Brothers. Barrel Saision (November 2016)

The Plum Dandy (December 2016)

 

 

 

 

Oud Byron:(May 2015): Cherry. Brown. Sour.

Bizarre Love Triangle: (Summer 2015): Hibiscus. Table Sour.

The Julia(Draught only): (Fall 2015/2016): Peach cobbler kettle sour. 90 pounds of fresh Okanagan peaches, vanilla and cinnamon .

Part Time Punks: (Winter 2016): Pale Sour with Ginger. 

The Jungle Bird (Draught only): (Winter 2016): Dry Hopped Sour. Hallertau Blanc hops. 

Brel's Brun (Draught Only): (Winter/Spring 2016): Dark Belgian. 

Ain't Life Strange: (Summer 2016): Imperial Stout

Dandy Edition #8 (Fall 2016): Biere De Garde